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Fillet Telchac, Mole, Cochinita Pibil, Corn Cake, Chocolate Cake, Carlota... these are just a few of the main courses on offer at this family-run restaurant specialising in authentic Mexican food.
Alebriche restaurant is in the centre of Krakow but off the main tourist run. Their dishes use a wide range of peppers, and tortilla made of 100 per cent corn. What's more, you can choose how you want to dine; drop by for variety of appetisers or snacks, make an evening of it with main courses and dessert, or take your nearest and dearest for a romantic dish to share.
Editor & Krakow Local