Masala Indian Restaurant
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Editor's review
Those who think that Poland is in any way behind Europe in culinary terms need only a trip to newly opened Masala Grill & Bar for inspiration. Here, fresh Indian cuisine based on traditional recipes is served from an open kitchen so you can observe the chefs at work grilling meat and veggies and popping dough into the tandoor. As with Indian cuisine in general, there are heaps of options at Masala for vegetarians from grilled vegetables to curried paneer (Indian white cheese). The decor is young, modern, and relaxed and could easily be mistaken for a hotspot in London or Berlin. Overall an exciting new prospect for Wroclaw's casual dining scene!
Editor
Editor & Wroclaw Local
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