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Stopping just shy of heavy-handedness, the period furniture, frescoes, stained glass, gypsy music, candlelight and costumed waitstaff of the interior of this authentic Hungarian restaurant still manage to carry off the chic elegance that characterised the turn of the century. Traditional Hungarian dishes are complimented by wines from the finest wine-producing regions in Hungary and Romania, while the dinner menu still allows for some interesting international options. An ideal setting for wedding parties or business events, St. George exudes ambiance and good taste. Dishes are Ä20 on average.
Editor & Bucharest Local