Cafe Sanatorium
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Editor's review
This cracker is open from 8 in the morning - when they do some excellent breakfasts for 10 zloty - until the last guest leaves at night. It's popular with an artsy crowd, not least because they've got a marvellous gallery woven into the site. The art of cooking is certainly equally high on the list; we'd recommend sole with spinach and a mushroom sauce. Also worth a try is the fried aubergine, or the fried camembert with cranberry sauce. Delicious.
Editor
Editor & Gdansk Local
Reviews
Ok, here is the advice of someone who is a usual in this restaurant. Hear my words: This is for sure, the best restaurant for pasta in Sopot. Best choices are : penne salmon, tagliatelle gorgonzola. Try also the salmon with rice and vegetables if you are a salmon lover. Enjoy!
dzisiaj próbowałam zjeść lunch w Sanatorium i ... rozczarowałam się. Najpierw 10 minut czekania na menu, następnie ponad 20(!) minut na odebranie od nas zamówienia, a gdy już zostało złożone pani poinformowała nas, że będzie trzeba czekać ponad 40 minut!
dwie kelnerki w sezonie w godzinach obiadowych to chyba jednak troszkę za mało...? zwłaszcza, że nie przy wszystkich stolikach siedzieli goście.
`To jedno z ciekawszych miejsc w `Sopocie ,wjatkowe.Otwarte od samego rana ,pyszne dania,wyjatkowo mila obsluga ,wystroj wszystko stwarza niezapomniana atmosfere.Polecam szczegolnie na kolacje we dwoje przy lampce pysznego czerwonego wina.
Really nice place .Very interesting design and very good food.I've heard that there is Club Sanatorium ,too.So I have to go there.
Excellent!!!
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